Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
We asked colleagues, present and past, to reflect on a man who has made such a difference to their lives and careers. Here it is then, a rich collection of memories that offer enchanting glimpses of the enigmatic Ajit Balakrishnan.
Celebrity chef Sarah Todd reveals the biggest food trend of 2019.
The cloud kitchen market in India will hit $1.05 billion by 2023. Just 13% of the total market has been utilised so far.
The woman passenger Kushboo Gupta shared on Instagram a short video of the worm in the sandwich onboard the flight.
'Without a poverty line, how are we to know whether poverty is the same, or it has come down or it has gone up?'
'The local support from our MP is nil. He never comes to see our farms.'
Modern Love: Mumbai has a mostly good selection of stories, and unlike so many other OTT shows that seem to think profanity and sex depict modernity, this one can be watched with the family without any discomfort, observes Deepa Gahlot.
Raakhee, who turns 77 on August 15, remains an enigma wrapped in a riddle. Dinesh Raheja remembers Raakhee telling him how she loves the rains and how she would drive down to Tulsi Lake in the 1970s and float paper boats in the water. He would like to imagine that Raakhee still does that at her farmhouse.
'My fans always supported me and whenever I was left behind, they pulled me by holding my hand, so I am very grateful.'
Generally, though curd has good bacteria, it also has some lactose, says rediffGURU Dr Hemalata Arora.
Discover a hidden gem in Mumbai where you'll find the city's best brownies.
This hot beverage is a great substitute for tea.
'We have essentially tried to set out an agenda for the next five years and it, in essence, represents the political commitment to that agenda.'
These bloggers are adding fresh flavours to India's vibrant street-food scene.
Looking for fun things to do as family during this sunny season?
A delicious Mangalorean dish that is served with steamed rice or neer dosas.
The National Security Strategy document should flag all major issues concerning security strategy and provide guidelines to concerned departments to work out suitable action plans. Since the global and regional geopolitical canvas is dynamic, the NSS document should be deliberated at length before formulation and should be reviewed periodically, recommends Commodore Venugopal Menon (retd).
Glimpses from the lives of Modi look-alikes...
You can make this milky paneer dish in less than 30 minutes!
A nationwide agitation was held on the call of 'December 8 Kisan Mahaandolan' as protesting farmers vociferously reiterated their demand of repealing the new farm laws, which they have termed as "kala kanoon".
Reshma Aslam shares the recipes with us.
A healthy recipe with coriander seeds and nuts.
The strong message from the prime minister is of continuity of policies he considers right with strong emphasis on execution, points out T N C Rajagopalan.
He also termed the draft notification issued by the state government providing Kunbi certificates to all Marathas as a mere 'eyewash', and said caste is determined by birth and not affidavits.
rediffGURU Dr Deepa Suvarna, a pediatrician with over 25 years of experience, offers expert advice on how you can protect your child from common ailments and keep them healthy.
'He had a lovely, lovely, sense of humour, very subdued and very, very subtle, but it was very, very, prominent.'
'The voice coming out of every home is Modi, Modi, Modi...' 'He is in people's hearts. Who can stop us from 400 paar?'
'Some icons are living textbooks, teaching us about leadership, success, and legacy. Extraordinary yet human and approachable, they inspire and guide us.' 'India has lost a true son and champion.'
An easy recipe for a mid-week meal.
It is 'when someone uses their emotional problems to hook an audience on the Internet.'
It essentially amounts to 'performing sadness online for sympathy and/or attention,' explains Sandeep Goyal.
Take a look at the foods that were popular this year.
Mumbai's Charcoal Eats is giving biryani a fast food makeover. Charcoal Eats has recently raised Rs 50 million in pre-series A funding, taking its total capital raised in 30 months to Rs 120 million.
'If you see the composition of items which are causing this spike in prices, most of them have little to do with the kharif harvest, except for pulses and vegetables to some extent.' 'I don't know on what basis the government is claiming that food prices will moderate in the weeks to come.'
The Aussie all-rounder 'invests' in himself with help of a Mumbaii-born chef Velton Saldanha.
Celebrity chef Saransh Goila, who is also an aspiring actor, talks about his passion for cooking and passes on some handy kitchen tips.
From nitrogen frozen bhel puri and pav bhaji fondue to duck chilli samosas and paapri pizzas, fine-dining restaurants are now adding a bit of zing to the humble street food
